Coffee Toffee Frappé

Coffee Toffee Frappé

Ingredients

2 Tbsp (1 oz.) Torani English Toffee Syrup

1 cup (8oz) Vanilla ice cream

1/4 cup (2 oz.) milk

2 cups ice

1 shot espresso, chilled

Instructions

Pour ingredients over ice and blend. Garnish with whipped cream, if desired.