Vanilla Frappé

Vanilla Frappé


2 Tbsp (1 oz.) Torani Vanilla Syrup

1 cup (8 oz) Vanilla ice cream

1/4 cup (2 oz.) milk

2 shot espresso*, chilled

2 cups ice


Combine espresso*, milk, vanilla ice cream, ice and Torani in a blender pitcher and blend until smooth. *Can substitute 1/2 cup strong brewed coffee