Spicy Mango Lemonade

Spicy Mango Lemonade


2 tbsp (1 oz.) Torani Mango Syrup

Osmo Mango Chili Rimmer

1/2 cup (4 oz.) lemonade

3 tbsp (1 1/2 oz.) vodka

2 tbsp (1 oz.) lime juice

1 jalapeño, sliced

Mango wedge for garnish

Lime wheel for garnish



1. Pour Osmo Mango Chili Rimmer onto a small plate. Run a lime wedge around the edge of your glass and then dip into salt.

2. In a cocktail shaker add a few cubes of ice, Vodka, lime juice, Torani Mango Syrup and a couple slices of jalapeño.

3. Shake well in to infuse flavors.

4. Strain into prepared glass filled with ice

5. Top with lemonade and stir.

6. Garnish with mango wedge, lime wheel and more jalepeños (if desired).

7. Enjoy!