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Double Hazelnut Affogato

Double Hazelnut Affogato


1 Tbsp. (1/2 oz.) Torani Puremade Chocolate Hazelnut Sauce

1 Tbsp. (1/2 oz.) Torani Hazelnut Syrup

1 scoop Beckon Vanilla Ice Cream

2 shots espresso*


Scoop vanilla ice cream into a bowl. Gently pour espresso and Torani syrup over ice cream. *Can substitute 1/2 cup strong brewed coffee

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