Dark Chocolate Malt Martini


3 1/2 oz Torani Puremade Dark Chocolate Sauce

1 oz malted milk powder

2 oz half and half

1 ½ oz vodka

1 Tbsp Creme De Cacao

2 tbsp malted milk balls, crushed



Rim the martini glass by adding 1 oz Torani Dark Chocolate Sauce to a small plate and crushed malted milk balls to another small plate. Dip the martini glass in Torani Puremade  Dark Chocolate Sauce followed by the crushed malted milk balls. Then drizzle the Torani Puremade Dark Chocolate Sauce along the inside of the glass and set aside.  Make the cocktail by adding vodka, creme de cocoa, Torani Dark Chocolate Sauce, malted milk powder, half and half and ice in a cocktail shaker. Shake for 20-30 seconds.  Strain into the prepared martini glass and enjoy!