Blue Frost Martini

Blue Frost Martini


6 Tbsp (3 oz.) vodka

1 Tbsp (1/2 oz.) dry vermouth

1/2 Tbsp (1/4 oz.) Torani Blue Curacao Syrup

1/2 Tbsp (1/4 oz.) fresh lemon juice

Garnish: lemon twist (optional)


Shake all ingredients in a cocktail shaker filled with ice. Strain into a chilled martini glass and garnish with a lemon twist.