Salted Egg Yolk Dalgona Coffee
Salted Egg Yolk Dalgona Coffee
Ingredients
2 Tbsp (1 oz.) Torani Puremade Salted Egg Yolk Syrup
2 Tbsp (1 oz.) instant coffee
2 Tbsp (1 oz.) hot water
1 cup (8 oz.) milk of choice
Instructions
Whisk together equal parts instant coffee, Torani syrup, and hot water for a few minutes until it becomes a thick foam. Pour over a glass of your choice of milk, stir and enjoy.
