Roses are Red

Roses are Red


1/4 oz. (1/2 Tbsp) Torani Rose Syrup

1/2 oz (1 Tbsp) Torani Pomegranate Syrup

6 oz. sparkling cider (apple, pear or white grape)


Add Torani Syrups to a champagne flute and fill with chilled sparkling cider. Garnish with pomegranate seeds or a sugared rose petal (edible or organic).