Pumpkin Pie Milkshake

Pumpkin Pie Milkshake


7 oz. soft serve vanilla ice cream or 1 cup hard scoop vanilla ice cream

1 oz. milk

1/2 oz. Torani Pumpkin Pie sauce or 3/4 oz. Torani Pumpkin Pie syrup


Add ingredients to a mixing tin, and mix well in a spindle mixer.  Pour into a paneled fountain glass and garnish with whipped cream and a sprinkle of pumpkin pie spice.