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The Melted Ghost Cocktail

The Melted Ghost Cocktail


2 oz vodka

1 oz Torani Sugar Free Vanilla Syrup

1 oz heavy whipping cream*

2 oz sparkling water

Optional: Torani White Chocolate Sauce and Black Sugar


To Rim Glass (optional): Pour Torani White Chocolate Sauce into a shallow plate. In a second shallow plate, pour about 2 tablespoons of black sugar. Take your martini glass and roll it into the sauce and then into the sugar. Set Aside. To Make Drink: In a cocktail shaker with ice, combine Torani Vanilla Syrup, cream and vodka and shake until frothy & chilled. Pour into rimmed martini glass and top with sparkling water. For added fun, drop in a small piece of dry ice for that smokey affect. Make this cocktail into a shot by splitting the recipe into three shot glasses. *half and half can be substituted for heavy whipping cream.

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