Maple Bourbon Latte

Maple Bourbon Latte


1/2 oz. (1 Tbsp) Torani Maple Syrup

1/2 oz (1 Tbsp) Torani Bourbon Caramel Syrup

8 oz. milk

2 shots espresso*


Steam milk and Torani together. Pour into a tall glass and add brewed espresso*. Spoon a thin layer of foamed milk over beverage. *Can substitute 1/2 cup strong brewed coffee