Lavender Lemongrass Drop


1 3/4 oz Kai Lemongrass Vodka

1 1/2 oz sweet and sour mix

1/2 oz. Torani Cane Sweetener

1 oz. Torani Lavender Syrup

1 lemon wedge



Use a martini glass, rim tip of glass with lemon wedge, (don’t discard), dip martini glass in sugar. Set aside. In a shaker, fill with ¾ ice, add Kai Lemongrass Vodka, sweet n sour, Torani Cane Sweetener, and Torani Lavender syrup. Squeeze in lemon wedge. Shake vigorously to infuse. Strain in martini glass, garnish with lemon slice and enjoy. Recipe created by Ray Orozco of Triple F, Hawaii.

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