Iced Raspberry Crème Royale

Iced Raspberry Crème Royale


1 tbsp (1/2 oz) Torani Crème Caramel Syrup

1 tbsp (1/2 oz) Torani Amaretto Syrup

1/2 tbsp (1/4 oz) Torani Red Raspberry Syrup

1 cup (8oz) milk

2 shots espresso*, chilled



Combine chilled espresso*, milk and Torani in a tall glass filled with ice and stir well. *Can substitute 1/2 cup strong brewed coffee