Ginger Pumpkin Cold Brew


1 tbsp (1/2 oz) Torani Pumpkin Spice Syrup

1 tbsp (1/2 oz) Torani Gingerbread Syrup

1 cup (8 oz) Cold brew

Splash of oat milk


Prepare the serving glasses or tumbler with ice cubes. Add cold brew coffee, milk, and Torani syrup into the cup. Mix well. Serve immediately


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