Cupcake Sweet Tea image
Cupcake Sweet Tea image

Cupcake Sweet Tea

save recipe
ingredients:
  • 1 cup Torani Cupcake Syrup
  • 9 cups water
  • 2 family sized black tea bags or 6 single black tea bags
Instructions:

Add 3 cups of water to a saucepan and bring to a boil. Add the tea bags and boil for 1 more minute. Cover the saucepan with a lid an steep for 10 to 15 minutes. Toss the tea bags and add Torani Syrup. Add to a dispenser or pitcher and add the rest of the water. Add ice, serve and sip.