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Cookies and Cream Frappe (no espresso)

Cookies and Cream Frappe (no espresso)

Ingredients

2 cups (16 oz.) ice

6 oz. ice cream milk

1 oz. Torani Dark Chocolate Puremade Sauce

1 Chocolate Sandwich Cookie

Instructions

Add all ingredients except the cookie into a blender pitcher and blend until smooth. Add the cookie and pulse 3 times. Serve and enjoy!


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