User login

Salted Caramel Peanut Butter Sundae with Banana

Salted Caramel Peanut Butter Sundae with Banana

Difficulty? Easy peasy

Ingredients

½ cup Light vanilla ice cream (such as Edy’s slow churned)

1 Tbsp. Torani Sugar Free Salted Caramel Syrup

1 Tbsp. chunky peanut butter

1/2 each banana, peeled and sliced

Instructions

Scoop ice cream into small bowl. In separate small bowl whisk together the Torani Salted Caramel Sugar Free Syrup and the peanut butter. (Optional: Microwave 20 seconds to heat). Drizzle salted caramel – peanut butter mixture over ice cream. Top with banana slices. Serve.

How to buy

Let us know what you’re looking for and we’ll connect you with the right distributor partner.


Trends and tips you might like

Puremade Zero Sugar

Quick on the heels of our Puremade Syrup product launch, Torani is at it again, this time announcing  Puremade Zero Sugar Syrups. Available in caramel, hazelnut & vanilla.
Learn more