Cinnamon Toddy

Difficulty? Easy peasy

Ingredients

2 oz gin

1 oz. lemon juice

1 oz. Torani Cinnamon Syrup

2 oz. boiling water

dash of Angostura Bitters

Instructions

In a mug add the gin, Torani Syrup, lemon juice and hot water and stir. Add a dash of the bitters. Garnish with a cinnamon stick if desired

How to buy

Let us know what you’re looking for and we’ll connect you with the right distributor partner.


Trends and tips you might like

Trends and tips you might like

Put a modern twist on the flavors and smells your customers know and love this holiday season. Turn their favorite holiday baked treat into a beverage or take the classic peppermint mocha and make it iced with oat milk – there are lots of ways to get creative with your holiday menu!

Learn more