Vanilla Jelly Coffee
Ingredients
- 1/2 cup (2 /1/2 oz) boiling water
- and stir until fully dissolved
- Torani Vanilla Gummies
- Ice
- 6 oz. Cold Brew or Coffee
- 2 oz. Creamer or milk of choice
Instructions
Add 6-8 Torani Vanilla Gummies to a heat resistant glass. Add 1/2 cup (2 /1/2 oz) boiling water to glass, and stir until gummies fully dissolve. Let cool in the refrigerator for 5 hours. Add ice on top of jelly. Top with coffee and creamer of choice.. Stir and enjoy!
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 1/2 cup (2 /1/2 oz) boiling water, and stir until fully dissolved, Torani Vanilla Gummies, Ice, 6 oz. Cold Brew or Coffee, 2 oz. Creamer or milk of choice |
|---|---|
| Recipe Instructions | Add 6-8 Torani Vanilla Gummies to a heat resistant glass. Add 1/2 cup (2 /1/2 oz) boiling water to glass, and stir until gummies fully dissolve. Let cool in the refrigerator for 5 hours. Add ice on top of jelly. Top with coffee and creamer of choice.. Stir and enjoy! |
| Uses | Coffee |
| Skill Level | Beginner |
| Flavor Profiles | Vanillas |
| Seasons | Fall |
| Is Sugar Free | No |
| Include in Allergen Table | No |
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.