Torani Salted Caramel Frappe
Torani Salted Caramel Frappe
Ingredients
1 1/2 c (6 oz) Torani Real Cream Frappe Mix (use plain or coffee)
2 Tbsp (1 oz) Torani Salted Caramel Syrup
2 cups ice
Instructions
Add ingredients to a blender and pulse until smooth. Top with a drizzle of one of our dessert sauces, like Dark Chocolate Sauce or Caramel Sauce.
