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Mango Vinaigrette

Mango Vinaigrette

Ingredients

1/2 cup Torani Mango syrup

1/4 cup peeled and diced mango

2 Tbsp. balsamic vinegar

1/2 tsp. Dijon-style mustard

1/2 tsp. salt

1/4 tsp. Chinese five-spice powder

1/4 cup extra virgin olive oil

Instructions

Combine all ingredients in a blender and blend until smooth. Makes about 1 cup.


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