Frozen Irish Cream Mocha

Ingredients

1 Tbsp (1/2 oz.) Torani Irish Cream Syrup

2 Tbsp (1 oz.) Torani Puremade Dark Chocolate Sauce

1 cup (8 oz.) milk

2 shots espresso*, chilled

2 cups ice

Instructions

Combine espresso*, milk, ice and Torani in a blender pitcher and blend until smooth. *Can substitute 1/2 cup strong brewed coffee


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