Bacon Bourbon Sour

Bacon Bourbon Sour


2 tbsp (1 oz) Torani Bacon Syrup

2 tbsp (1 oz) fresh lemon juice

4 tbsp (2 oz) bourbon

3 inch bacon strip (garnish)


Combine syrup, lemon juice and bourbon in a cocktail shaker with ice. Shake well and strain into an old-fashioned glass. Garnish with a small strip of cooked bacon across the rim of the glass.

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