Pumpkin Spice Dalgona
Ingredients
- 1 Tbsp (½ oz.) Torani Pumpkin Spice Syrup
- 2 Tbsp (1 oz.) Torani Puremade pumpkin Pie Sauce
- 2 Tbsp (1 oz.) instant coffee
- 2 Tbsp (1 oz.) hot water
- 1 cup (8 oz.) chilled almond milk
Instructions
Add instant coffee, Torani Pumpkin Spice Syrup and hot water to a glass. Whisk or froth the mixture until it becomes a thick foam. Next, line a glass with Torani Puremade Pumpkin Pie sauce. Add in your chilled almond milk or milk of choice and top with the coffee foam and enjoy!
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | - 1 Tbsp (½ oz.) Torani Pumpkin Spice Syrup |
|---|---|
| Recipe Instructions | Add instant coffee, Torani Pumpkin Spice Syrup and hot water to a glass. Whisk or froth the mixture until it becomes a thick foam. Next, line a glass with Torani Puremade Pumpkin Pie sauce. Add in your chilled almond milk or milk of choice and top with the coffee foam and enjoy! |
| Servings | 1 |
| Uses | Coffee |
| Skill Level | Beginner |
| Flavor Profiles | Coffeehouse |
| Seasons | Fall |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /p/u/pumpkin_spice_dalgona.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.