Peanut Butter Cup Chia Pudding
Ingredients
1/2 cup chia seeds
2 cups almond milk*
4 Tbsp. Torani PM Dark Chocolate Sauce
4 Tbsp. Torani SF PB Cup Syrup
 ¼ tsp pinch sea salt
½ tsp ground cinnamon
Peanut butter
Greek Yogurt
Banana chips
Granola
Instructions
In a bowl, add chia seeds, almond milk, Torani Sugar Free Peanut Butter Cup Syrup, Puremade Dark Chocolate Sauce, sea salt, ground cinnamon, mix until thoroughly combined, and leave in the fridge over night. The next morning, evenly scoop the mixture into small jars, and add a layer of peanut butter and greek yogurt on top. Garnish with banana chips, granola, and enjoy!Â
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 1/2 cup chia seeds |
|---|---|
| Recipe Instructions | In a bowl, add chia seeds, almond milk, Torani Sugar Free Peanut Butter Cup Syrup, Puremade Dark Chocolate Sauce, sea salt, ground cinnamon, mix until thoroughly combined, and leave in the fridge over night. The next morning, evenly scoop the mixture into small jars, and add a layer of peanut butter and greek yogurt on top. Garnish with banana chips, granola, and enjoy! |
| Servings | 1 |
| Skill Level | Beginner |
| Seasons | Fall |
| Flavor Profiles | Coffeehouse |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /p/e/peanut_butter_cup_chia_pudding.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.