Mint Chocolate Chip Iced Coffee
Ingredients
- 2 shots of chilled espresso (1 cup brewed coffee alt)
- 2 Tbsp. Torani Sugar Free Mint Chocolate Chip Syrup
- Ice
- Milk or cream to taste
- Fresh mint for garnish
Instructions
Add milk and Torani Sugar Free Mint Chocolate Chip Syrup to a pitcher and stir together. In a tall glass, add ice, milk mixture, espresso, and stir well. Garnish with a fresh mint spring and enjoy!
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | - 2 shots of chilled espresso (1 cup brewed coffee alt) |
|---|---|
| Recipe Instructions | Add milk and Torani Sugar Free Mint Chocolate Chip Syrup to a pitcher and stir together. In a tall glass, add ice, milk mixture, espresso, and stir well. Garnish with a fresh mint spring and enjoy! |
| Servings | 1 |
| Uses | Coffee |
| Skill Level | Beginner |
| Flavor Profiles | Coffeehouse |
| Seasons | Fall |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /m/i/mint_chocolate_chip_iced_coffee.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.