Lavender White Mocha
Ingredients
1.5 oz Torani Lavender Syrup
2 oz Tony’s Chocolonely White Chocolate Bar
2 shots espresso
2 oz heavy cream
6 oz milk of choice
Ice
Instructions
Melt Tony’s Chocolonely White Chocolate into espresso and stir to combine. In a glass, add milk, ice, 1 oz of Torani and your espresso white chocolate mixture. In a separate container, whisk together heavy cream and 1/2 oz of Torani. Top your latte with cold foam and enjoy!
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 1.5 oz Torani Lavender Syrup |
|---|---|
| Recipe Instructions | Melt Tony’s Chocolonely White Chocolate into espresso and stir to combine. In a glass, add milk, ice, 1 oz of Torani and your espresso white chocolate mixture. In a separate container, whisk together heavy cream and 1/2 oz of Torani. Top your latte with cold foam and enjoy! |
| Servings | 1 |
| Uses | Coffee |
| Skill Level | Beginner |
| Flavor Profiles | Coffeehouse |
| Seasons | Spring |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /l/a/lavender_white_mocha.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.