Galactic Rum Punch
Ingredients
.5 oz. Torani Puremade Galaxy Syrup
1 oz. Flor de Cana Oro 4 Years Rum
1 oz. Pineapple juice
2 oz. Sparkling water
Instructions
Add rum, pineapple juice and Torani syrup to a cocktail shaker filled with ice. Secure the lid and shake vigorously for 10-15 seconds until well chilled. Strain into a rock glass and top with sparkling water.
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | .5 oz. Torani Puremade Galaxy Syrup |
|---|---|
| Recipe Instructions | Add rum, pineapple juice and Torani syrup to a cocktail shaker filled with ice. Secure the lid and shake vigorously for 10-15 seconds until well chilled. Strain into a rock glass and top with sparkling water. |
| Skill Level | Beginner |
| Flavor Profiles | Coffeehouse |
| Seasons | Summer |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /g/a/galactic_rum_punch.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.