Forest Pine Cold Brew with Cold Foam
Forest Pine Cold Brew with Cold Foam
Ingredients
1 oz Torani Puremade Forest Pine Syrup
6 oz cold brew
2 oz heavy cream
Pine sprig to garnish
Ice
Instructions
Combine cold brew and 1/2 oz Forest Pine Syrup over ice. In a separate container, whisk together heavy cream and the other 1/2 oz of Forest Pine Syrup. Once foamed, pour over cold brew, garnish with a pine sprig and enjoy!
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 1 oz Torani Puremade Forest Pine Syrup |
|---|---|
| Recipe Instructions | Combine cold brew and 1/2 oz Forest Pine Syrup over ice. In a separate container, whisk together heavy cream and the other 1/2 oz of Forest Pine Syrup. Once foamed, pour over cold brew, garnish with a pine sprig and enjoy! |
| Servings | 1 |
| Uses | Coffee |
| Skill Level | Beginner |
| Seasons | Fall |
| Flavor Profiles | Coffeehouse |
| Drink Creation | Flavored Coffees, Espresso & Lattes |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /f/o/foty_cold_brew.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.

