White Chocolate Coconut Frappe
White Chocolate Coconut Frappe
Ingredients
2 Tbsp (1 oz) Torani White Chocolate Sauce
2 tbsp (1 oz) Torani Coconut Syrup
1 cup (8 oz.) Vanilla ice cream
1/4 cup (2 oz.) milk
1/4 cup ( brewed coffee, chilled)
Instructions
Add all ingredients to a blender pitcher and blend until smooth