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Toffee Coffee Frappe (no espresso)

Toffee Coffee Frappe (no espresso)

Difficulty? Easy peasy

How many servings would you like to make?

U.S. Metric

Ingredients

2 Tbsp (1 oz.) Torani English Toffee Syrup

1 cup (8 oz) vanilla ice cream

1/2 cup (4 oz) milk

1 1/2 cup ice

Instructions

Pour ingredients over ice into a blender pitcher and blend. Enjoy!

 

   

 

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