Raspberry Champagne Cocktail

Difficulty? Easy peasy


1 Tbsp (1/2 oz) Torani Raspberry Syrup

3 dashes Angostura Bitters

5 oz chilled Rose Brut


Combine Torani Syrup and Angostura bitters in a champagne flute. Top with Brut and garnish with a lemon twist.

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Trends and tips you might like

Trends and tips you might like

Put a modern twist on the flavors and smells your customers know and love this holiday season. Turn their favorite holiday baked treat into a beverage or take the classic peppermint mocha and make it iced with oat milk – there are lots of ways to get creative with your holiday menu!

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