Leprechaun Latte
Leprechaun Latte
Ingredients
2 tbsp (1 oz.) Torani Irish Cream Syrup
1 cup (8 oz) milk
1-2 shots of espresso*
Instructions
Steam milk and Torani Syrup together. Pour into a tall glass or mug and add espresso*. Garnish with whipped cream, if desired. *Espresso can be substituted with a ½ cup of strongly brewed coffee.
