Iced Peppermint Latte

Difficulty? Easy peasy

Ingredients

2 ½ tbsp (1 ¼ oz) Torani Peppermint Syrup

1 cup (8oz) milk

2 shots espresso*, chilled

ice

Instructions

Combine chilled espresso*, milk and Torani in a tall glass filled with ice and stir well. *Can substitute 1/2 cup strong brewed coffee

How to buy

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Trends and tips you might like

Trends and tips you might like

Put a modern twist on the flavors and smells your customers know and love this holiday season. Turn their favorite holiday baked treat into a beverage or take the classic peppermint mocha and make it iced with oat milk – there are lots of ways to get creative with your holiday menu!

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