Iced Mocha Jolt
Iced Mocha Jolt
Ingredients
2 tbsp (1 oz) Torani Chocolate Milano Syrup
1 tbsp (1/2 oz) Torani Coffee Syrup
1 cup (8oz) milk
2 shots espresso*, chilled
2 cups ice
Instructions
Build over ice in a tall glass, and stir gently. *Can substitute 1/2 cup strong brewed coffee
