Cotton Candy Frappé

Difficulty? Easy peasy

Ingredients

2 Tbsp (1 oz) Torani Red Raspberry Syrup

2 Tbsp (1 oz) Torani Vanilla Bean Syrup

1/2 cup (4 oz) milk

1 cup vanilla ice cream

1 cup ice

Instructions

In a blender pitcher, combine Torani Syrup, milk, ice cream and ice. Blend until smooth. Pour into your glass. Garnish with whipped cream and cotton candy. Serve and enjoy

How to buy

Let us know what you’re looking for and we’ll connect you with the right distributor partner.


Trends and tips you might like

Trends and tips you might like

Put a modern twist on the flavors and smells your customers know and love this holiday season. Turn their favorite holiday baked treat into a beverage or take the classic peppermint mocha and make it iced with oat milk – there are lots of ways to get creative with your holiday menu!

Learn more