Big Easy Brunch Cocktail

Difficulty? Easy peasy


2 Tbsp (1 oz) brandy

2 Tbsp (1 oz) dark rum or bourbon

1 Tbsp (1/2 oz) Torani French Vanilla Syrup

1 tsp sugar

1 cup milk



Combine ingredients in a large goblet and garnish with a sprinkle of nutmeg.

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Trends and tips you might like

Trends and tips you might like

Put a modern twist on the flavors and smells your customers know and love this holiday season. Turn their favorite holiday baked treat into a beverage or take the classic peppermint mocha and make it iced with oat milk – there are lots of ways to get creative with your holiday menu!

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