Chocolate Caramel Cream Slush
Ingredients
2 cups ice
2 Tbsp Torani Puremade Sea Salt Chocolate Caramel Sauce
½ - ¾ cup heavy whipping cream
3 Tbsp sweetened condensed milk
Instructions
In a blender, add the ice, Torani Sauce, ½ cup heavy whipping cream, and sweetened condensed milk. Blend on high, adding more heavy cream if needed. Drizzle Torani Sauce inside a serving glass. Add the cream slush. Top with whipped cream, mini chocolate chips, and/or more Torani Sauce. Recipe: Rachael Ng, @sugaredandstirred
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 2 cups ice |
|---|---|
| Recipe Instructions | In a blender, add the ice, Torani Sauce, ½ cup heavy whipping cream, and sweetened condensed milk. Blend on high, adding more heavy cream if needed. Drizzle Torani Sauce inside a serving glass. Add the cream slush. Top with whipped cream, mini chocolate chips, and/or more Torani Sauce. Recipe: Rachael Ng, @sugaredandstirred |
| Servings | 1 |
| Uses | Smoothies |
| Skill Level | Beginner |
| Flavor Profiles | Coffeehouse |
| Seasons | Spring |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /c/h/chocolate_caramel_cream_slush.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.