Brown Sugar Latte with Cold Foam
Brown Sugar Latte with Cold Foam
Ingredients
Brown Sugar Cream / Cold Foam
- 1 oz Torani Brown Sugar Syrup
- 1.5 oz heavy creamÂ
- 0.5 oz milkÂBrown Sugar Cream Latte:
- 1 oz Torani Brown Sugar Syrup
- 5-6 oz milk
- a shot of espresso
- Brown Sugar Cream Cold Foam
Instructions
First make your Brown Sugar Cream by adding all ingredients in a glass or bowl and use a frother to mix until it doubles in size. set aside. Now assemble your drink by adding ice cubes in a glass, Â @torani Brown Sugar syrup, milk, espresso and Brown Sugar Cream. Garnish with brown sugar.Â
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | Brown Sugar Cream / Cold Foam Brown Sugar Cream Latte: |
|---|---|
| Recipe Instructions | First make your Brown Sugar Cream by adding all ingredients in a glass or bowl and use a frother to mix until it doubles in size. set aside. Now assemble your drink by adding ice cubes in a glass,  @torani Brown Sugar syrup, milk, espresso and Brown Sugar Cream. Garnish with brown sugar. |
| Servings | 1 |
| Uses | Coffee |
| Skill Level | Beginner |
| Seasons | Fall |
| Flavor Profiles | Coffeehouse |
| Drink Creation | Flavored Coffees, Espresso & Lattes |
| Is Sugar Free | No |
| Include in Allergen Table | No |
| Rollover Image | /b/r/brown_sugar_latte_with_cold_foam.jpg |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.