4th of July Pops
$0.00
Ingredients
- 1 Tbsp. Torani Blue Raspberry Syrup
- 1 Tbsp. Torani Coconut Syrup
- 1 Tbsp. Torani Cherry Lime Syrup
- _ cups of water divided in three
Instructions
Combine Torani Blue Raspberry Syrup with _ cup of water and freeze as one layer in a ice pop mold. Freeze for one hour or until liquid has frozen completely. Repeat this step for each layer, using Torani Coconut Syrup and Cherry Lime Syrup.To scale up to make several pops, keep ratio of 1 part Torani to 1 part water. Mix and match different flavors!
Products Featured in this Recipe
Can be used with any 750mL Torani bottle
| Recipe Ingredients | 1 Tbsp. Torani Blue Raspberry Syrup, 1 Tbsp. Torani Coconut Syrup, 1 Tbsp. Torani Cherry Lime Syrup, _ cups of water divided in three |
|---|---|
| Recipe Instructions | Combine Torani Blue Raspberry Syrup with _ cup of water and freeze as one layer in a ice pop mold. Freeze for one hour or until liquid has frozen completely. Repeat this step for each layer, using Torani Coconut Syrup and Cherry Lime Syrup.To scale up to make several pops, keep ratio of 1 part Torani to 1 part water. Mix and match different flavors! |
| Uses | Sodas |
| Skill Level | Intermediate |
| Seasons | Summer |
| Flavor Profiles | Fruitful |
| Is Sugar Free | No |
| Include in Allergen Table | No |
Products Featured in this Recipe
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.