1 oz. Torani Strawberry syrup 1/2 oz. Torani Ginger syrup 2 oz. orange juice 1 oz. fresh-squeezed lemon juice 1 oz. ginger ale
INSTRUCTIONS
Combine all ingredients in a shaker; shake. Strain over ice into a pint glass. Garnish with a fresh strawberry slice. Source: Myong Park, USBG Chicago Chapter member