1 1/2 oz. 1800 Reposado 3/4 oz. Triple Sec 3/4 oz. Torani Hibiscus syrup 1 1/2 oz. margarita mix 1/2 oz. fresh-squeezed lime juice
INSTRUCTIONS
Rim a margarita glass with salt.Combine all ingredients in a shaker with ice and shake. Strain into glass with fresh ice. Garnish with a lime wheel. Source: David Commer, Commer Beverage