Banana Creme Pie Latte
Banana Creme Pie Latte
Ingredients
2 tbsp (1 oz) Torani French Vanilla Syrup
1 tbsp (1/2 oz) Torani Crème de Banana Syrup
1 cup (8 oz) of milk
1 shot (2 tbsp) of espresso*
Whipped Cream (optional)
Instructions
Steam milk and Torani Syrup together. Pour into a tall glass or mug and add espresso*. Garnish with whipped cream, if desired. *Espresso can be substituted with ½ cup of strongly brewed coffee.
