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Aloha Latte

Aloha Latte

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INGREDIENTS

1/2 oz. Torani Chocolate Macadamia Nut syrup
1/2 oz. Torani Vanilla syrup
8 oz. milk
2 shots espresso*

INSTRUCTIONS

Steam together milk and Torani. Pour heated, flavored milk into a tall glass and add brewed espresso*. Spoon a thin layer of foamed milk over beverage. *If needed, 1/2 cup strong brewed coffee can be substituted for 2 shots espresso.

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Recipes to explore

Iced Chocolate Macadamia Nut Latte

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